Tiramisu for Two
Over the weekend I decided to make a quick Tiramisu (more or less with this recipe) in little coffee cups. I like making individually portioned desserts because somehow it makes them feel really special.
Tiramisu is one of those desserts that seems like it would be complicated but is actually pretty simple as long as you have some kind of mixer (I use a Kitchenaid Stand mixer).
I'm also dying to make some of David Lebovitz's desserts. Have you read the Sweet Life in Paris yet? It is so good.