I think for easter this year I might skip the colors and just go for the gold.
This recipe involves filling emptied egg shells with chocolate which sounds too intense for me, but I can get behind some hard boiled eggs dipped in gold.
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Yeah, I have to agree with you about blowing eggs out and refilling them with anything actually. It's not happening here. But I like the gold and I think copper and silver would be nice too. Never would've thought of it myself.
those are sweet!
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